Monday, September 15, 2008

What's for Dinner Tonight?

What's for Dinner Tonight (Series 3)

Day 3: Dinner for 1, Asparagus and baby carrots with fresh scallop


No kidding! The food was so good I gobbled it up and forgot to take a picture of it.

Step 1: Pour oil into frying pan and apply low heat.

Step 2: Place fresh clams on frying pan and allow it to heat slowly.

Step 3: Boil a pot of carrots and asparagus simultaneously.

Step 4: When carrots start to turn soft, transfer contents of pot into frying pan.

Step 5: Add salt, pepper, soy sauce, and some cut mushrooms into the frying pan.

Step 6: Stir-fry till mushrooms are cooked. (Contents of pot would be cooked too!)

Step 7: Serve! (erm...wanton mee was a disaster, anybody care to teach me how to cook it?)

Just so that this blog stays true to its name "Photo-holic"... Here are some random pictures to appease you angry mobs out there who have been hounding me down for the past few months to update my blog. Enjoy.


Nails and accessories stuck on wooden pole supporting electric cables

Parking meter found along the streets

Confusing Road Signs along the highway

Traffic Light

Chapel at Wesleyan University, Middletown, Connecticut

Built in 1870

Wesleyan University named after John Wesley

Back View of University

Old Town Hall of Enfield, Connecticut

Old Granny's Rocking Chair

Scenic View of a river in Enfield

Country house in Enfield

Autumn is coming, the leaves on the trees are turning red. Look out for more beautiful pictures of autumn in the next blog. Till then, CHEERIOS!

Tuesday, September 9, 2008

What's for Dinner Tonight?

What's for Dinner Tonight (Series 2)

Day 2: Dinner for 1, Baked Clams

Buying too much can be a problem in the states, everything is sold in bulk here.
Hence, creative imaginations must be put to good use to satisfy this finicky palate of mine.

Step 1: Place thawed clams on aluminium foil-wrapped tray.

Step 2: Preheat oven to 450 deg. F before placing the clams in for 20mins.


Step 3: Take baked clams out of oven and place thin slices of cheese into clams. (Note: Wait for clam shells to open up if they haven't already.) Bake for another 5 mins at a lower heat.


Step 4: Take out baked clams from the oven. Cheese should be melted.

Step 5: Enjoy!!

What's for Dinner Tonight?

What's for Dinner Tonight?

A series of 5 blogs to keep you readers updated of what a (desperate) man can cook up when he gets sick of American food.

Day 1: Dinner for 1, Clam Chowder with REAL CLAMS

Step 1: Fully immerse clams in a pot of water.

Step 2: Boil for 10 minutes. Sprinkle some salt in between.
Step 3: Clam shells should open up when thoroughly cooked.

Step 4: Add some sauce onto plate. Otherwise, dig out clams and put into clam chowder soup* (not shown here).

Step 5: Put dental floss beside clam to show readers how HUGE the clams are!

Step 6: ENJOY! =)

*Canned Clam Chowder Soup readily available in supermarkets. Just pour into pot and heat up.

Friday, August 29, 2008

Here at Connecticut


Hi! I'm currently in Manchester City in the state of Connecticut.

Checked-in to a cosy apartment-like hotel upon touching down.

Pictures of my room can be found in the following link:






After a long flight, the adventurous spirit came soon after a night's sleep.



Woke up the next day raring to see what's in the neighbourhood and look at what I found!



Beautiful pink flowers in bloom


Pink clothes hanging on the clothes line













Oi! Come look over here! Whoaaaa!


The Legendary Falls of Union Pond




The Legend (1) who discovered the Falls



The Legend (2) who tagged along =p


Enjoy the rest of the pix at xyz.com